KALRO OPEN WEEK 2025
CGIAR Science Week: innovation and partnerships for a food, nutrition, and climate secure-future
When humanity has faced its greatest challenges, science and innovation have provided solutions. Today, major and connected global challenges threaten the sustainability of food, land, and water systems, with the most vulnerable people and communities at greatest risk.
Recognizing the urgency of these challenges, CGIAR and the Kenyan Agricultural and Livestock Research Organization (KALRO) are convening the world’s leading scientists and decision-makers at the intersection of agriculture, climate, and health for an inaugural CGIAR Science Week. The gathering will inspire action and investment in sustainable food systems that nourish both people and the planet. With the new CGIAR research Portfolio being shaped to address the biggest challenges and opportunities of our time, this will be a key moment to shape and co-create the research and innovation agenda and to establish critical partnerships.
Drawing on CGIAR science and partnerships from around the world, the inaugural CGIAR Science Week brings together the community working for a food, nutrition, and climate secure future to:
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The Kenya Agricultural and Livestock Research Organization (KALRO) in partnership with International Livestock Research Institute (ILRI) are launching a homegrown school feeding program at Manera Primary school in Naivasha where each child eats one egg per school day in an effort to better children’s health through good nutritional practices